Health measures

Aware of the health situation and anxious to answer your questions and issues, we reaffirm our conviction to organize a safe and friendly event. The recent experience of Sirha Lyon last September enabled us to set up a health protocol which proved to be completely effective while allowing all of its stakeholders, exhibitors and visitors to fully experience these days of professional meeting.

Given these good results, the very good level of vaccination in France and the regulations to date, the health measures are as follows:


  • Wearing a mask is compulsory in the halls and on the stands;
  • Use of hydroalcoholic gel or regular hand washing;
  • Respect for physical distancing.


  • Establishment of a systematic control system for the Health Pass (assembly / disassembly and opening of the exhibition);
  • Installation of multilingual and impactful signage in the aisles, reception areas and common areas;
  • Access badges: NEW! Privileged dematerialization of access badges with the possibility of printing at home. Mandatory pre-registration to facilitate the flow of attendance for each day;
  • Installation of hydroalcoholic solution distribution at each entrance and exit of the hall and event space of the show;
  • Identification of an isolation room and application of an ad hoc process for anyone showing symptoms;
  • Application of reinforced cleaning services complying with the EN14476 standard.


  • Tastings are allowed.
    Recommendations: individualized tasting with disposable utensils; avoid unattended availability; avoid buffets;
  • Favor the dematerialization of your commercial or communication media;
  • Gathering areas in front of cooking demonstrations or talks must be organized while respecting barrier gestures;
  • Cleaning: apart from emptying the baskets and vacuuming the floors, day before opening and day-to-day costs borne by the organizer, each exhibitor must ensure the cleaning of his stand and the disinfection of his materials and equipment. Throughout the day, after each meeting, we recommend that you disinfect the contact points in your stand.

We follow closely, day by day, changes in health regulations, we will be able to put in place any additional measures that the authorities may request.

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