AIPF-R.CALVEL | Europain

AIPF-R.CALVEL

Stand 6H48
International Association for French Bread (AIPF-R.Calvel) have the mission to foster professional exchanges & participate in the radiance of French bread all other the world. It’s a forum which brings together millers, bakers, suppliers & all professionals in the wheat/flour & bread sector as well as breadmaking teachers. Il is also a source of valuable informations with the biannual publication of the booklet « loyal to good bread » containing conference papers of the year, portraits of prominent personnalities of the bakery trade.

64 RUE CAUMARTIN

75009

PARIS

+33 155078222

Categories

Cibles marchés

  • Boulanger-pâtissier artisan, pâtissier artisan
  • Boulangerie-pâtisserie industrielle

Technologies and services

  • Organismes professionnels
  • Presse professionnelle et édition

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